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Visitors Recipe

Pulli Kulzambo

Ingredients

Tamarind/Pulli - lemon size Corriander Powder - 2 tspoon Chilli Powder - 1 1/2 tspoon Curry leaves - 5 to 10 in numbers Vegetables- Egg plant/ladiesfinger/drumstick(your choice) Onion - 3 tspoon (Cutted) Garlic - 5 to 10 pieces Salt for taste

Method

First Put some oil and mustard and heat and fry garlic,onion and vegetable(Of your choice ) for 5 mins. Then add extracted Tamarind water. Make it boil with coriander and chilli powder with salt too. add atlast curry leaves. Make it to boil till the water becomes half its level for good taste. For - 4 Persons

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