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CUT THE GINGER IN TO SMALLPIECES.STUT GINGER IN LITTLE OIL.
GRIND GINGERLIKE APASTE.GRIEND COCONUT&CUMINSEED ALSO.PUT THE PAN ON THE STOVE.POUR LITTLE OIL THENADDLITTLE MUSTERSEED NEXTADD ONION&GARLIC .THENADDGRINDGINGER CHILLIE.ADD1/2AGLASS OF WATER.IT BECOMING BOILING ADD COCONUT.KEEP THE FLAME SIM.AFTEWR 2-3MTS ,TURN OFFTHE STOVE.LAST ADDJAGUARI.
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