| Visitors Recipe |
| Mutton Kola (or) Keema Balls |
| Ingredients |
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Mutton keema - 1/4 kg
Fried gram - 1/16 kg
coconut - 1/2 cup
red chilli - 8
cinnamon - 1 piece
Fennel - 1 tsp
phudina leaves - 1/4 cup
coriander leaves - 1/4 cup
small onion (chopped ) - 1/4 cup
garlic flakes - 5
salt to taste
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Method
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Grind all the above ingredients and make small balls. Deep fry in oil till golden brown. Serve hot with tomato sauce.
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