|
palak1no,chicken250gm,gingergarlicpaste2tsp,onion1chopped,corianderpd1tsp,cuminpd1tsp,seasomeseed2gm,coconut1no,garammasapd2tsp,whole garam masala(bay leaves,cloves)coriander leaves1no,green chilli 3 no, oil 100ml,mustard seeds 1gm , cumin seed 1gm,
|
|
heatoil indian oak then add mustard seed and cumin seed fry some time. seed crakal then add chopped onion.onion little colour change then add gingar-garlic paste.fry well,then add paste(coconut,whole garam masala,coriander leaves,green chilli)paste fry well.add palak puree.puree fry 4 min,then add red chilli pd,garam masala pd,lime juice one bye one.mix well and add salt lastly.
grated coconut garnish.
|