Thamizhar Pakkam - Kitchen Section

Visitors Recipe
Chicken sukka
Ingredients
Chicken 1/2 Kg Tommoto 200 gm Onion 1/4 Kg Tommoto Paste Green Chilli 6 Pcs Puthina Malli Oil Red chilli powder
Method
First we want to fri 90% Put Oil 75 ml make it heat slowly than put onion and green chilli, make it little brown than put garlic ginger paste mix with Onion properly,put some red chilli powder leave few min than add tommoto paste after that put puthina leave 10 Min Now put salt (how much you need) after that Now put the fried checken Mixed it up and down than leave 15 Min with slow fire. put some puthina on the Chiken Now Chicken sukka ready I dont know very well English. Please make it the words are proper. Thanks Sulthan Yousuf P.O Box 1328 Ajman U.A.E

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