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Boneless Chicken -2lb,Potato -1, Medium Onions- 3(finely chopped), Oil(as necesary),Ginger&GarlicPaste-1tsp,
Cinnamom Stick-1, Sombu Powder-1tsp, Turmeric Powder,Chilly Powder, Chicken Curry Powder or
Garam Masala Powder, Pepper& salt as necessary, CurryLeaves & Corrianderleaves for decoration.
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1. heat Oil in a pan,
2. then add cinamom stick, sombu, and gingergarlic paste
3. add finely chopped onions,fry it until it turns to golden brown
4. then add chicken pieces & Potato to fry it till the chicken turns to white
5. add chilly powder,turmeric powder,chicken masala curry powder & salt as necessary,
6. fry it till the chiken is finely cooked. DONOT add water for this chukka varuval,
7. finally when chicken is well cooked add pepper, then decorate the chicken with curryleaves and corriander leaves
Thats it, super Chukka Chicken Varuval is ready to serve.
Note: Chicken Chukka needs little more oil to cook.
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