Thamizhar Pakkam - Kitchen Section

Visitors Recipe
Tom-On Chutney
Ingredients
Onion 2 Green chillies 6 Tomato 2 Fried Gram 4 tsp Mustard seeds 1/2 tsp Curry leaves 2 sprig Salt to taste Oil 3 tsp
Method
Heat oil, fry onion, green chillies, tomato till pleasant aroma. Remove from pan and mix onion, chillies, tomato, salt in mixer. Grind till paste. Heat oil, fry Curry leaves and seeds for seasoning. Dole out for Idly, Dosai.

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