ONION-2
GINGER 1/2 PIECE
COCONUT 1SIDE
URDDHALL 1TSPOON
MOONDHALL 1TSPOON
HING A PINCH
CURRYLEAVES
OIL
RED CHILLIES 5
A PINCH OF TAMARIND
SALT TO TASTE
Method
FIRST FRY URDDHALL,MOONGDHALL,HING&REDCHILLIES
IN A MIXER PUT THE COCONUT CURRYLEAVES,&GINGER BLEND A LITTLE AND ADD THE FRIED ITEMS TAMARIND AND SALT BLEND IN THE MIXER. A SUPERB SIDEDISH FOR ANY EATING ITEM
