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Visitors Recipe

pirandai togayal (vitis)

Ingredients

pirandai or vitis-8 pces grated coconut-2tsp tamarind gooseberry size oil 1 tsp salt as reuired udad dhal-2 tsp red chillies-5 nos gingelly seeds- 1tsp pepper-1/2tsp jaggery-little

Method

pour oil in a kadai,and fry udad dhal, red chillies,pepper and finally gingellyseedsand remove from fire. now fry pirandai pces (vitis) grind the fried ingredients with grated coconut,pirandai,tamarind, salt and jaggery to coarse paste serve with rice. .

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