Thamizhar Pakkam - Kitchen Section

Visitors Recipe
French onion corn soup
Ingredients
Onion,butter,chicken stock,baby corns cut into small pieces,salt
Method
Fry the onions(cut into small pieces) in butter for 4-5 minutes then put the baby corns and then pour the chicken stock water.Let the mixture boils for about 10mins ,Add a pinch of salt. Add some pepper when serving

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