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1)Make the Brocolli into small florets
2)Boil the Brcolli florets with enough water and salt
3)Add enough water to teh corn flour and make it a watery paste
4)Dip the florets in the corn flour
5)Roll them in the breadcrumbs
6)Fry until golden brown
7)Add the soy sauce and tomato sauce
8)Serve Hot
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